Archived - Trends in Washington State organic diversified vegetable production

Name: Trends in Washington State organic diversified vegetable production
SKU: FS310E
Availability: InStock

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Better understand the characteristics of certified organic producers in Washington through this insightful analysis and discussion, here. …

Published: October 2018

Authors:

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SKU: FS310E Category: Archived

4-H Completion Certificate

An attractive, generic 8.5 x 11 in. certificate. ...
4-H Public Speaking Scorecard

Used to judge public speaking presentations in 4-H contests. ...
2022 Cost Estimates of Producing and Packing Fresh- Market Anjou Pears in Wenatchee River Valley, Washington State

Growers can compare cost estimations with various ranges of price and yield to determine if their Anjou pear operation would be profitable, all in this newly revised pub.

Pages:

7

Published:

July 2011

Revised:

December 2022

SKU:

FS031E
Authors:
4-H Record Book, Level 1

For beginning members. Includes instructions, calendar, and pages to record project plans, diary, and 4-H story.

Published:

September 1989

Revised:

March 1992

Reviewed:

July 2014

Reprinted:

December 1995

SKU:

C0932

Archived - Trends in Washington State organic diversified vegetable production

Related publications

4-H Completion Certificate

4-H Public Speaking Scorecard

2022 Cost Estimates of Producing and Packing Fresh- Market Anjou Pears in Wenatchee River Valley, Washington State

4-H Record Book, Level 1