Kirby, Elizabeth

WSU CSANR has compiled state organic crop acreage statistics since 2004, using certifier data, to provide annual updates containing current, detailed information for use in farm and business planning, ...

Organic agriculture expanded rapidly in Washington state from 2004-2009 due to growing consumer demand. The recession years slowed growth nationally and this was reflected in a decline in acreage in t ...

Certified acres of organic apples, pears and cherries in Washington State increased at a slower rate in 2009 than in previous years. Reported transition acres decreased for all tree fruit signaling a ...

Washington State is the leading producer of organic blueberries in the U.S. In this publication, prospective and current growers will find recent data on acreage, production, and value to help them a ...

Washington State is a leading producer of organic vegetables in the U.S. -- specifically for sweet corn, green peas, snap beans, potatoes, onions, and carrots. In this publication, prospective and cu ...

This fact sheet summarizes 2008 certification data gathered for organic agriculture in Washington, including acreages and sales for forage, vegetables, and tree fruit. Color graphs illustrate a genera ...