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Agriculture
Agriculture
Producer Experiences with Proso Millet in the Inland Pacific Northwest
Considered the sixth most important cereal crop worldwide, millets are used for food, feed, and forage. Five Pacific Northwest farmers share the challenges and successes they encountered while integrating proso millet into their cropping systems.
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Food Hub Adaptation: A Case Study of Local Inland Northwest Cooperative Foods
Farmers, researchers, technical service providers, and others interested in starting a food hub or expanding or improving the operations of an existing food hub can learn about this established hub in eastern Washington state, its development, financial history, and current operations.
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Anaerobic Digestion for Waste Management and Energy Generation in the Pacific Northwest
Anaerobic digestion technologies can generate renewable energy and have the potential for widespread adoption. In this Extension publication, commonly asked questions about these technologies are answered, and diagrams and figures further break down the process.
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Fire Blight of Apple and Pear in Washington
Learn the signs and symptoms, transmission and disease cycle, and various proven management controls for fire blight, an important disease that affects pear and apple throughout Washington.
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