Youth Beef Quality Assurance programs assist young people in 4-H and FFA to understand their role as producers in the food supply chain and their responsibility to produce a safe food product while ...
This publication will help interested youth and adults understand the five basic criteria in the meat industry for selecting a swine animal, as well as proper note-taking format and the structure o ...
This publication will help interested youth and adults understand the five basic criteria in the meat industry for selecting a beef animal, as well as proper note-taking format and the structure of ...