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Value of a One-time Sweep Application in Managing No-till Fallow

Farmers implementing conservation tillage systems have raised concerns about seed zone soil moisture. To address this concern, this publication outlines the results of a research project that examined ...
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Variable Rate Nitrogen Application: Eric Odberg (Farmer to Farmer Case Study Series)

Eric Odberg farms near Genesee, Idaho, in an area receiving about 22 inches of precipitation annually. In this publication, Odberg discusses his experiences with variable rate nitrogen application and ...
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Vegetable Fodder and Forage Crops for Livestock Production: Fodder Beets

This fact sheet is part of a series that presents production information for growing a variety of vegetables in western Washington to supplement nutrition for livestock. Cultivars, soil characteristic ...
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Vegetable Fodder and Forage Crops for Livestock Production: Rutabagas

This fact sheet is part of a series that presents production information for growing a variety of vegetables in western Washington to supplement nutrition for livestock. Cultivars, soil characteristic ...
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Vegetable Fodder and Forage Crops for Small-Scale Livestock Production: Carrots

This fact sheet is part of a series that presents production information for growing a variety of vegetables in western Washington to supplement nutrition for livestock. Cultivars, soil characteristi ...
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Vegetable Fodder and Forage Crops for Small-Scale Livestock Production: Turnips and Hybrid Turnips

This fact sheet is part of a series that presents production information for growing a variety of vegetables in western Washington to supplement nutrition for livestock. Cultivars, soil characterist ...
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Vegetable Grafting: Eggplants and Tomatoes

Vegetable grafting is a centuries-old technique that originated in Asia to improve plant production, reduce disease susceptibility, and increase plant vigor. This fact sheet provides brief descriptions of how to prepare plant material for grafting, some general considerations for grafting, the most common techniques used to graft eggplant and tomato, healing grafted plants, and transplanting and maintaining grafted plants in the field.
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Vegetable Grafting: The Healing Chamber

High value vegetable crops are grafted to increase vigor, yield, tolerance to salinity and temperature extremes, and disease resistance. During the first week after grafting, the scion is unable to re ...
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Vegetable Grafting: Watermelon

This fact sheet provides a summary of how to prepare watermelon seedlings for grafting, some general considerations for grafting, how to heal grafted plants, and how to transplant and maintain grafted plants.
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