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Training and Pruning Your Home Orchard

Provides general rules for training, pruning, and limb bending, and explains open-center, central-leader, and espalier training. Download free PDF below.
$3.00

Training and Trellising Grapes for Production in Washington

Drawings and descriptions of conventional and newer trellising systems. Covers spacing, layout, training and pruning. ...
$1.65

Trees Against the Wind

Protecting homes, crops, and animals from the wind and weather can be challenging for anyone involved in agriculture. The effects of using properly designed windbreaks are outlined in this revised cla ...
$0.00

Trends and Economics of Washington State Organic Blueberry Production

Washington State is the leading producer of organic blueberries in the U.S. In this publication, prospective and current growers will find recent data on acreage, production, and value to help them a ...
$0.00

Trends and Economics of Washington State Organic Vegetable Production

Washington State is a leading producer of organic vegetables in the U.S. -- specifically for sweet corn, green peas, snap beans, potatoes, onions, and carrots. In this publication, prospective and cu ...
$0.00

Trends in Washington State Organic Berry Production, Acreage, and Crop Value

Washington State is a national leader in organic berry production. This fact sheet summarizes recent acreage, production, and value of certified organic raspberries, strawberries, and blackberries in ...
$0.00

Turfgrass Seeding Recommendations for the Pacific Northwest

Explains the terms associated with applying turfgrass seed and provides tables that list scientifically tested differences in seeding rates for the cultivars most suited to specific areas of Washingto ...
$0.00

Use of Protective Netting in Washington State Apple Production

Exclusion, continuous over-the-top, louvered or partial overhead, or drape netting: but how can protective netting affect and benefit WA State apple production? ...
$0.00

Using a pH Meter for In-Field Soil pH Sampling (Soil Acidification Series)

Decreasing soil pH, also called soil acidification, is a growing concern in eastern Washington and northern Idaho. Researchers and farmers have measured soil pH values below 5.0 throughout the Palouse ...
$0.00