General Materials

A scorecard used for evaluation of dried foods and leathers. ...

A pad of 50 white scorecards, 8.5 x 5.5 in., used to judge educational displays in 4-H contests. ...

This manual is designed to provide initial and ongoing guidance for Adventure facilitators in youth development programs. It offers facilitators a broad overview of the common theoretical and practical methodology that affect Adventure education across programmatic offerings, while allowing for program specialization.

Online Only.

Used to judge entries in 4-H fashion revue contests.

4-H scorecard for evaluating flavored vinegar. ...

Record sheets for this project. ...

used to record amount and type of foods preserved and the techniques used. ...