A scorecard used for evaluation of canned meat, seafood, and poultry. …
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A workbook that helps 4-H groups plan activities and meetings. Includes worksheets. ...
This scorecard is to be used in poultry or still-life departments. It may be used for chicken, duck, geese or eggs from other poultry/fowl. Number of eggs entered to be determined by each fair’s pr…
This manual is designed to supplement the 4-H Challenge Manual and support 4-H Leader Rock Climbing Training.
6 x 6 in. A pad of 25 white and green cards. ...
