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General Materials
General Materials
Judging Preserved Foods
Guidelines for judging quality and safety of canned or dried foods. ...
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Judging Rabbit Pelts
The information in this publication is from the American Rabbit Breeders Association's "Standard of Perfection" and through correspondence with its members.
Information on the detailed and systemat ...
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Judging Rabbits
Judging rabbits is a good way to learn to organize your thoughts and make a decision. Not only do you learn how to select the best rabbit, you learn to organize your thoughts, orally and written, and ...
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Judging Sheep and Oral Reasons
This publication will help youth and beginning sheep producers to understand the four basic criteria for selecting a sheep animal. It will also help beginners in 4-H and FFA livestock judging to under ...
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Judging Swine and Oral Reasons 101
This publication will help interested youth and adults understand the five basic criteria in the meat industry for selecting a swine animal, as well as proper note-taking format and the structure o ...
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Junior 4-H Judging Placing Card (pad of 50)
A pad of 50 cards, 8.5 x 11 in., used to teach 4-H judging by having 4-H members place entries.
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Junior Registration Card 4-H Judging Contest
Used to record 4-H members who enter contests and the awards they win. Free download only.
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Junior Score Card for Oral Reasons (pads of 50)
A pad of 50 yellow cards, 4.25 x 5.5 in., used to evaluate how well 4-H members orally judge and place entries.
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