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Raspberry Cultivars for the Pacific Northwest

Name: Raspberry Cultivars for the Pacific Northwest
SKU: PNW655
Availability: InStock

This publication describes red, yellow, black, and purple raspberry cultivars. It explains the difference between floricane-fruiting and primocane-fruiting cultivars, includes information on commercia …

Published: February 2014

Reviewed: January 2024

Authors:

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SKU: PNW655 Categories: Food Products, General Gardening, Plants

Sanitizer Basics for the Food Industry

Cleaning and sanitation are critical to maintaining quality and safety in your food industry operation. Make cleaning and sanitizing programs part of your food safety culture. Here's how to make sure those doing your cleaning…

Pages:

6

Published:

October 2020

Reviewed:

January 2024

SKU:

PNW752

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Sweet Cherry Cultivars for the Fresh Market

Describes dark red and blush sweet cherry cultivars, including harvest timing, color when ripe, suggested pollinizers and rootstocks, size, firmness, yield potential, and other traits.

Published:

January 2021

Reviewed:

January 2025

SKU:

PNW604
Authors:
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Pickling Vegetables

The 2015 edition has three new recipes and updated preservation information for improved product quality and safety. Describes the equipment and ingredients needed for pickling.

Pages:

20

Revised:

August 2015

SKU:

PNW355

Price: $3.75

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Fruit Handbook for Western Washington

Basic guide for home orchards in western Washington, provides a list of tree and vine fruit varieties as well as commonly used rootstocks
Authors:
- G.A. Moulton
- J. King
Price: $14.30

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