Big Game From Hunt to Home
For your next hunting trip, the information in this bulletin will make sure the meat you bring home will be high quality.
Published: June 1995
Revised: August 2022
Reviewed: January 2023
Hurry! Only left in stock.
somdn_product_pageRelated publications
-
Pickling Fish and Other Aquatic Foods for Home Use
Preserving seafood with vinegar or citrus juices is one of the easiest food preservation methods known, but can yield a dangerous product if not properly prepared.
- Pages:
- 2
- Revised:
- April 2007
- Reprinted:
- April 2009
- SKU:
- PNW183
Authors:Price: $1.00 -
Farm-direct Marketing: Location and Facilities for On-farm Sales
This revision discusses aspects of good location and facilities for a farm-direct marketing business, including location, site selection, parking, and types of facilities (such as a roadside stand or market or a U-pick operation).
- Pages:
- 4
- Published:
- October 1992
- Revised:
- May 2020
- Reviewed:
- January 2023
- SKU:
- PNW204E
Authors:somdn_product_page -
Farm-direct Marketing: An Overview and Introduction
This revision summarizes benefits, drawbacks, and requirements of several direct marketing options.
- Published:
- October 1992
- Revised:
- May 2020
- Reviewed:
- January 2023
- SKU:
- PNW201E
Authors:somdn_product_page -
A Guide to the Fining of Wine
If you've ever had a problem with the quality of the products from your winemaking efforts, you'll want to read this publication.
- Pages:
- 16
- Published:
- May 2009
- SKU:
- EM016
Authors:Price: $1.65