A Guide to the Fining of Wine
$1.65
If you’ve ever had a problem with the quality of the products from your winemaking efforts, you’ll want to read this publication.
Page Count: 16
Published: May 2009
Authors:
8 in stock
SKU: EM016
Categories: Food Products, Plants
Related publications
-
Yogurt made simple
Yogurt is delicious, nutritious, and safe and easy to make at home! This fact sheet covers yogurt making basics with step-by-step instructions, along with information on safety, spoilage and shelf li ...
- Published:
- November 2015
- SKU:
- FS173E
Authors: -
Making Jams, Jellies, and Fruit Spreads
This publication provides information about six types of fruit spreads, the ingredients and equipment needed to make fruit spreads, and the methods for making and canning fruit spreads at home.
- Published:
- September 2016
- SKU:
- FS232E
Authors: -
Farm-direct marketing: Merchandising and pricing strategies
This revision discusses the strategies direct marketers use to make sales.
- Published:
- October 1992
- Revised:
- May 2020
- Reviewed:
- January 2024
- SKU:
- PNW203E
Authors: -
Farm-direct Marketing: An Overview and Introduction
This revision summarizes benefits, drawbacks, and requirements of several direct marketing options.
- Published:
- October 1992
- Revised:
- May 2020
- Reviewed:
- January 2023
- SKU:
- PNW201E
Authors: