Archived - Feeding Beef Cattle I: The Realities of Low-Quality Forages
Notice: The following publication has been archived and may not meet WCAG 2.1 accessibility standards. If you need an accessible copy, please contact us.
For beef cattle producers, the need to control feeding costs is always contemporary. As hay and grain prices rise, there is typically renewed interest in replacing the high-cost feeds with low-quality …
Published: July 2012
Hurry! Only left in stock.
Related publications
-
A Guide to Washington State's Urban Tree Canopy
More than 80% of the nation’s population lives in urban areas. The urban tree canopy (UTC) is an essential part of an urban areas’ infrastructure—an ecosystem characterized by trees and other vegetati ...
- Published:
- December 2016
- SKU:
- EM107E
Authors: -
Acid Soils- How Do They Interact with Root Diseases? (Soil Acidification Series)
As soil acidification continues to be a concern for growers in the Pacific Northwest, WSU researchers are working to provide information and recommendations for how to mitigate adverse effects. Root d ...
- Published:
- November 2016
- SKU:
- FS195E
Authors: -
Aging in Place: A Policy Approach for Aging Well in Washington State
As in the rest of our nation, the population of Washington is aging. By 2030, nearly 20% of Washington residents will be age 65 and older; in rural communities, this will jump to nearly 30%.…
- Published:
- September 2015
- SKU:
- FS185E
-
A Mayweed Chamomile Growing Degree Day Model for the Inland Pacific Northwest
Providing an accurate prediction tool (Growing Degree Day Model) for mayweed chamomile to more effectively manage this increasing problem in the iPNW.
- Published:
- August 2018
- SKU:
- FS306E