Description
Published: February 2022
Pages: 4
Archived - Developing a Food Safety Plan: An Overview
Notice: The following publication has been archived and may not meet WCAG 2.1 accessibility standards. If you need an accessible copy, please contact us.
Food manufacturers can successfully develop a strong Food Safety Plan simply by following the steps outlined in this publication.
Page Count: 4
Published: February 2022
Authors:
Hurry! Only left in stock.
SKU: FS363E
Category: Archived
Related publications
-
2022 Cost Estimates of Producing and Packing Fresh- Market Anjou Pears in Wenatchee River Valley, Washington State
Growers can compare cost estimations with various ranges of price and yield to determine if their Anjou pear operation would be profitable, all in this newly revised pub.
- Pages:
- 7
- Published:
- July 2011
- Revised:
- December 2022
- SKU:
- FS031E
-
4-H Tent Cards (You Are Someone Special)
Colorful display cards, 8.5 x 3.75 in.
Select options This product has multiple variants. The options may be chosen on the product page -
2020 Estimated Costs of Establishing and Producing Conventional and Organic Hops in the Pacific Northwest
Current hops producers and new growers can calculate and estimate costs using these specific baseline assumptions and estimates. Find out more here!
- Pages:
- 9
- Published:
- November 2016
- Revised:
- April 2022
- SKU:
- TB38E
Authors: -
A Practitioner's Guide to Testing Regional Industrial Localization
Identifying which industries are localized within a region is important for regional development and planning as analysts seek to build on the existing strengths of a community In this publicatio ...
- Published:
- November 2015
- SKU:
- TB05
Authors: