Archived - There Are Dangers Lurking in Your Flour
Notice: The following publication has been archived and may not meet WCAG 2.1 accessibility standards. If you need an accessible copy, please contact us.
Many don’t realize that raw flour can transmit foodborne illnesses. This pub outlines the risks of flour-based crafts and steps you can take to keep people safe.
Page Count: 7
Published: January 2022
Hurry! Only left in stock.
Related publications
-
2020 Estimated Costs of Establishing and Producing Conventional and Organic Hops in the Pacific Northwest
Current hops producers and new growers can calculate and estimate costs using these specific baseline assumptions and estimates. Find out more here!
- Pages:
- 9
- Published:
- November 2016
- Revised:
- April 2022
- SKU:
- TB38E
Authors: -
Aging in Place: A Policy Approach for Aging Well in Washington State
As in the rest of our nation, the population of Washington is aging. By 2030, nearly 20% of Washington residents will be age 65 and older; in rural communities, this will jump to nearly 30%.…
- Published:
- September 2015
- SKU:
- FS185E
-
2022 Cost Estimates of Producing, and Packing Fresh-Market Bartlett Pears in South Washington
Estimate your costs and returns, then examine the ranges of price and yield at which your fresh-market Bartlett pear operation would be profitable, all in this newly revised publication.
- Pages:
- 8
- Published:
- July 2011
- Revised:
- December 2022
- SKU:
- FS034E
-
A Framework for Conducting Situation Assessments
What is a situation assessment? Why use this collaborative process for addressing complex challenges in your community? Find out more, here. ...
- Published:
- January 2019
- SKU:
- FS318E
Authors:
