Archived - Standards of Quality in Crafts–4-H Member Manual
Notice: The following publication has been archived and may not meet WCAG 2.1 accessibility standards. If you need an accessible copy, please contact us.
Topics include the language of design (elements, principles, additional concepts, sources and interpretation of shapes and forms) and standards for creative arts handcrafts. Illustrated. …
Hurry! Only left in stock.
Related publications
-
-
4-H Record Book, Level 1
For beginning members. Includes instructions, calendar, and pages to record project plans, diary, and 4-H story.
- Published:
- September 1989
- Revised:
- March 1992
- Reviewed:
- July 2014
- Reprinted:
- December 1995
- SKU:
- C0932
-
A Community-based Response to Flooding, Jay Gordon (Farmer-to-Farmer Case Study Series)
Active consensus-building, high-quality research partnerships, and the capacity to support these efforts: learn more about dairy farmer Jay Gordon here. ...
- Published:
- August 2018
- SKU:
- PNW700
Authors: -
2022 Cost Estimates of Producing and Packing Fresh- Market Anjou Pears in Wenatchee River Valley, Washington State
Growers can compare cost estimations with various ranges of price and yield to determine if their Anjou pear operation would be profitable, all in this newly revised pub.
- Pages:
- 7
- Published:
- July 2011
- Revised:
- December 2022
- SKU:
- FS031E