Archived - Feeding Beef Cattle I: The Realities of Low-Quality Forages
Notice: The following publication has been archived and may not meet WCAG 2.1 accessibility standards. If you need an accessible copy, please contact us.
For beef cattle producers, the need to control feeding costs is always contemporary. As hay and grain prices rise, there is typically renewed interest in replacing the high-cost feeds with low-quality …
Published: July 2012
Hurry! Only left in stock.
somdn_product_pageRelated publications
-
Aging in Place: A Policy Approach for Aging Well in Washington State
As in the rest of our nation, the population of Washington is aging. By 2030, nearly 20% of Washington residents will be age 65 and older; in rural communities, this will jump to nearly 30%.…
- Published:
- September 2015
- SKU:
- FS185E
somdn_product_page -
-
A Home Gardener's Guide to Soils and Fertilizers (Home Garden Series)
From novice to advanced, all home gardeners should get to know their soil: the nuts and bolts of soil, and how to make it better, included here.
- Pages:
- 24
- Published:
- December 2014
- Revised:
- January 2020
- SKU:
- EM063E
Authors:somdn_product_page -
2022 Cost Estimates of Producing and Packing Fresh- Market Anjou Pears in Wenatchee River Valley, Washington State
Growers can compare cost estimations with various ranges of price and yield to determine if their Anjou pear operation would be profitable, all in this newly revised pub.
- Pages:
- 7
- Published:
- July 2011
- Revised:
- December 2022
- SKU:
- FS031E
somdn_product_page
