Archived - Food Safety Hazards: An Overview

Name: Food Safety Hazards: An Overview
SKU: FS351E
Availability: InStock

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Preventing food contamination begins with production: learn in-depth information covering biological, chemical, and physical hazards in this publication.

Page Count: 5

Published: October 2020

Authors:

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SKU: FS351E Category: Archived

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2022 Cost Estimates of Producing, and Packing Fresh-Market Bartlett Pears in South Washington

Estimate your costs and returns, then examine the ranges of price and yield at which your fresh-market Bartlett pear operation would be profitable, all in this newly revised publication.

Pages:

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SKU:

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Archived - Food Safety Hazards: An Overview

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