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Blueberry Cultivars for the Pacific Northwest

Name: Blueberry Cultivars for the Pacific Northwest
SKU: PNW656
Availability: InStock

This publication describes northern highbush, southern highbush, rabbiteye, lowbush, and half-high blueberry cultivars. It includes information on commercial value and identifies which cultivars wo …

Published: February 2014

Reviewed: January 2018

Authors:

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SKU: PNW656 Categories: Food Products, General Gardening, Plants

Farm-direct Marketing: An Overview and Introduction

This revision summarizes benefits, drawbacks, and requirements of several direct marketing options.

Published:

October 1992

Revised:

May 2020

Reviewed:

January 2023

SKU:

PNW201E
Authors:
- Larry Lev
Parasite Control in Youth Market Hog Projects

This short fact sheet was written for youth pork producers. It describes signs of swine parasitism, lists common swine internal parasites, includes generic names of approved swine dewormers and mentio ...

Published:

February 2014

SKU:

FS101E
Authors:
- Susan Kerr
Sanitizer Basics for the Food Industry

Cleaning and sanitation are critical to maintaining quality and safety in your food industry operation. Make cleaning and sanitizing programs part of your food safety culture. Here's how to make sure those doing your cleaning…

Pages:

6

Published:

October 2020

Reviewed:

January 2024

SKU:

PNW752
Pickling Vegetables

The 2015 edition has three new recipes and updated preservation information for improved product quality and safety. Describes the equipment and ingredients needed for pickling.

Pages:

20

Revised:

August 2015

SKU:

PNW355

Price: $3.75

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