Canning Tomatoes and Tomato Products
$3.50
Given the short storage life of fresh tomatoes, canning is the best way to enjoy the summer’s bounty year-round.
Revised: July 2019
Reviewed: January 2024
182 in stock
Related publications
-
Pickling Fish and Other Aquatic Foods for Home Use
Preserving seafood with vinegar or citrus juices is one of the easiest food preservation methods known, but can yield a dangerous product if not properly prepared.
- Pages:
- 2
- Revised:
- April 2007
- Reprinted:
- April 2009
- SKU:
- PNW183
Authors:Price: $1.00 -
Making Jams, Jellies, and Fruit Spreads
This publication provides information about six types of fruit spreads, the ingredients and equipment needed to make fruit spreads, and the methods for making and canning fruit spreads at home.
- Published:
- September 2016
- SKU:
- FS232E
Authors: -
Sweet Cherry Cultivars for the Fresh Market
Describes dark red and blush sweet cherry cultivars, including harvest timing, color when ripe, suggested pollinizers and rootstocks, size, firmness, yield potential, and other traits.
- Published:
- January 2021
- Reviewed:
- January 2025
- SKU:
- PNW604
Authors: -
Fresh Cheese Made Safely
Queso fresco, a fresh, crumbly, white cheese, can be made at home! Step-by-step process for making this cheese safely included.
- Revised:
- November 2019
- SKU:
- PNW539
Authors:
