Big Game From Hunt to Home
For your next hunting trip, the information in this bulletin will make sure the meat you bring home will be high quality.
Published: June 1995
Revised: August 2022
Reviewed: January 2023
Hurry! Only left in stock.
somdn_product_pageRelated publications
-
Feeding Meat-type Chickens
Guidelines for feeding small flocks of meat-type chickens. Includes a discussion of standard versus organic feeds, mixing feeds at home, and alternatives to traditional ingredients. Produced by ...
- Published:
- March 2014
- Reviewed:
- January 2023
- SKU:
- PNW658
Authors:somdn_product_page -
Farm-direct Marketing: Costs and Enterprise Selection
This revision covers how to do a general budget analysis for your farm-direct enterprise. Includes how to identify fixed and variable costs and do a breakeven analysis.
- Published:
- October 1992
- Revised:
- May 2020
- Reviewed:
- January 2023
- SKU:
- PNW202E
Authors:somdn_product_page -
Basic Microbiological and Chemical Analyses for Wine
This manual is intended for those wishing to conduct general laboratory analyses of grape musts and wines. Determinations of sugar, sulfur dioxide, titratable and volatile acidities, pH, and alcohol content are integral measurements performed by…
- Pages:
- 96
- Published:
- January 2013
- SKU:
- EM047
Price: $11.00 -
Canning Seafood
Handling, preparation, processing directions, and helpful tips are offered for canning tuna, clams, oysters, crabs, shrimp, and other fish--including trout and salmonid species.
Authors:
