Feeding Beef Cattle I: The Realities of Low-Quality Forages
For beef cattle producers, the need to control feeding costs is always contemporary. As hay and grain prices rise, there is typically renewed interest in replacing the high-cost feeds with low-quality …
Published: July 2012
Hurry! Only left in stock.
somdn_product_pageRelated publications
-
2020 Estimated Costs of Establishing and Producing Conventional and Organic Hops in the Pacific Northwest
Current hops producers and new growers can calculate and estimate costs using these specific baseline assumptions and estimates. Find out more here!
- Pages:
- 9
- Published:
- November 2016
- Revised:
- April 2022
- SKU:
- TB38E
Authors:somdn_product_page -
-
Accepted Here! Food Access Programs at Washington State Farmers Markets
The Supplemental Nutrition Assistance Program (SNAP) and the Farmers Market Nutrition Program (FMNP) are designed to provide individuals and families in need with access to food and a more healthful d ...
- Published:
- November 2017
- SKU:
- TB44E
somdn_product_page -
Acid Soils- How Do They Interact with Root Diseases? (Soil Acidification Series)
As soil acidification continues to be a concern for growers in the Pacific Northwest, WSU researchers are working to provide information and recommendations for how to mitigate adverse effects. Root d ...
- Published:
- November 2016
- SKU:
- FS195E
Authors:somdn_product_page