Dinner Is Served: An Etiquette Guide
A publication with illustrations all about the etiquette for informal and formal dinners. Topics include: responsibilities of host/hostess and guest, table settings and service, table linens, seating …
Hurry! Only left in stock.
Related publications
-
4-H Bouquet Exhibit Scorecard
This scorecard is to be used in floral, gardening, plant science, or expressive art departments for the evaluation of bouquets. Judges have the option of either a numerical score or using the check sy ...
- Published:
- July 2013
- SKU:
- C1125E
Authors: -
4-H Cat Project Unit 2
A 4-H member will progress to this manual upon successful completion of Unit One. This manual's subjects include: cat origins, breeds, and characteristics; how to select a cat or kitten; feeding, nutr ...
- Pages:
- 68
- Revised:
- August 2013
- SKU:
- EM4900E
Authors: -
4-H Cavy Project - Leader Guide
The 4-H Cavy Project is an animal science curriculum for youth in grades K through twelve. It consists of the curriculum introduction, cavy project information, and experintial (hands-on) activities. ...
- Pages:
- 112
- SKU:
- PNW573E
Authors: -
4-H and You
4-H volunteers represent Washington State University and have many of the rights and responsibilities as salaried staff. This publicaton summarizes information that will help you become an effective 4 ...
- Published:
- January 2004
- Revised:
- October 2016
- SKU:
- EM4851E
Authors: