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4-H Food Activity Guidelines
These guidelines will help members prepare for and participate in the following 4-H food activities: Bread Activity; Exploring Food Around the World; Food for All Occasions; Favorite Food Activity; Fo …
Revised: May 2011
Authors:
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SKU: EM4733E
Categories: 4-H, General Materials, Projects and Publications
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4-H External Egg Scorecard
This scorecard is to be used in poultry or still-life departments. It may be used for chicken, duck, geese or eggs from other poultry/fowl. Number of eggs entered to be determined by each fair’s pr…
- Published:
- May 2013
- SKU:
- C1128E
Authors: -
-
4-H Cat Project Unit 2
A 4-H member will progress to this manual upon successful completion of Unit One. This manual's subjects include: cat origins, breeds, and characteristics; how to select a cat or kitten; feeding, nutr ...
- Pages:
- 68
- Revised:
- August 2013
- SKU:
- EM4900E
Authors: -
