Food and Nutrition Record
Record sheets for this project. …
Revised: February 2001
Reviewed: November 2014
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SKU: C0771E
Categories: 4-H, General Materials, Projects and Publications
Related publications
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4-H Food Activity Guidelines
These guidelines will help members prepare for and participate in the following 4-H food activities: Bread Activity; Exploring Food Around the World; Food for All Occasions; Favorite Food Activity; Fo ...
- Revised:
- May 2011
- SKU:
- EM4733E
Authors: -
4-H Dressage Manual
This publication briefly introduces the concept of dressage, terminology, levels of competition, how to ride a test, how the test will be judged, and equipment and general rules used in competitions.
- Pages:
- 27
- Published:
- January 2009
- SKU:
- PNW608
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4-H Cavy Project - Leader Guide
The 4-H Cavy Project is an animal science curriculum for youth in grades K through twelve. It consists of the curriculum introduction, cavy project information, and experintial (hands-on) activities. ...
- Pages:
- 112
- SKU:
- PNW573E
Authors: